HALF ENGLISH BREAKFAST

If you are going to have breakfast, then you might as well have it like a King! So they said, and it is actually true! Apart from breakfast being the most important meal of the day, it is necessary for you to be able to function throughout the day. I usually have a light breakfast in the morning but this day we were going to attend a wedding so we needed a full breakfast to keep us filled until the reception. Most weddings are usually so long by the time you are headed to the reception for lunch you are literally shaking with both anger and hunger, lol! That is how the English breakfast idea was born, well, half English breakfast! A traditional Full English breakfast includes Bacon, Sausage, Eggs which are either fried, scrambled or poached; tomatoes that can be grilled or fried; mushrooms, black pudding, baked beans; fried bread or buttered toast and served with either tea or coffee. I’m so looking foward to having a  “full english breakfast” in future. In the meantime, enjoy this half english breakfast of mine, that was very filling!


INGREDIENTS

8 Sausages
2 Slices Bread
1 Cup Cooked Beans
2 Eggs
Pinch Salt
1 Teaspoon Black Pepper

METHOD

Boil sausages for 1 minute. I boil my sausages to lessen the frying time but you can fry the sausages directly in oil

Fry the sausages until golden brown and cooked

Set the sausages aside as you cook the rest of the ingredients

Beat eggs in bowl, add salt and black pepper. Whisk to combine

Pour eggs in pan with oil, add the beaten eggs and scramble as you cook. You can scramble to your desired consistency

Butter the two toasts on both sides. Add to pan and grill until lightly browned

You can have baked beans but I had some left over beans which were great

Garnish your english breakfast with some strawberries or fruit of your choice

Serve witha hot cup of tea. Now that is what I call having breakfast like a King!


HALF ENGLISH BREAKFAST


Recipe by Mulunga Alukwe


Prep time: 05 Minutes
Cook time: 10 Minutes
Total time: 15 Minutes
Yield: 1 Serving
Ingredients

  • 8
    Sausages
  • 2
    Bread Slices
  • 1 Cup
    Cooked Beans
  • 2
    Eggs
  • Pinch
    Salt
  • 1 Teaspoon
    Black Pepper

Cooking Directions

  1. Boil sausages for 1 minute. I boil my sausages to lessen the frying time but you can fry the sausages directly in oil
  2. Fry the sausages until golden brown and cooked
  3. Set the sausages aside as you cook the rest of the ingredients
  4. Beat eggs in bowl, add salt and black pepper. Whisk to combine. Pour eggs in pan with oil, add the beaten eggs and scramble as you cook. You can scramble to your desired consistency.Butter the two toasts on both sides.
  5. Add to pan and grill until lightly browned. You can have baked beans but I had some left over beans which were great
  6. Garnish your English breakfast with some strawberries or fruit of your choice
  7. Serve with a hot cup of tea. Now that is what I call having breakfast like a King!

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